Many salad varieties suffer from pinking and browning caused by oxidisation. FOOD freshly® prevents oxidation, without having to use modified atmosphere packaging (MAP).
- Prevents pinking and browning of fresh-cut salads.
- Covers wide range of salad varieties, e.g. Iceberg, Romaine, Chicory, etc.
- Retains natural taste & texture.
- Shelf-life: 8-21 days.
- Application: Quick dip into FOOD freshly® solution.